classic hummus.

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ingredients:

  • 15 oz can garbanzo beans (peeled if you have the patience)
  • reserved liquid from the can of beans (1/4 cup)
  • 1/2 TB lemon juice
  • 1 TB tahini
  • 1/2 clove garlic
  • 1/2 tsp cumin
  • 1/4 tsp sea salt
  • 1/4 tsp black pepper
  • 1 TB extra virgin olive oil, divided
  • smoked paprika, for dusting

directions:

1. combine beans, lemon juice tahini, garlic, cumin, salt and pepper in a food processor.

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2. add 1/2 TB olive oil along with enough reserved liquid to make it the consistency you desire.

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3. place hummus in a bowl, top with remaining 1/2 TB of oil and dust with paprika.

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4. eat immediately with pita chips, veggies, your finger… or place in fridge until you are ready to eat.

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enjoy!

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{ 1 comment… read it below or add one }

Cancan February 28, 2013 at 6:52 am

cAN’T WAIT TO TRY THIS. Sounds yummy!!

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